Cooking/Baking as a Language Activity!

Guest Authored By Kendra K, M.S., CCC-SLP

Blue Bird Day and Families

Kids typically love getting involved and helping in the kitchen whether it is helping to cook dinner or baking tasty treats. While we have their attention, we can make cooking and baking an integrative language activity! Here are some ideas:  

  • Target preferential “yes/no” questions by asking your child what they want to make. Taking out ingredients or packages can serve as visual supports for making their choice.  
  • Label the ingredients as you take them out. Have your child repeat the words while their attention is on that item.  
  • Talk about the properties of each item. “The flour is soft and white. The butter is wet and squishy. The egg is hard and needs to be cracked. Etc.” 
  • Discuss the measurements of each item that you are putting in and whether the amounts are “more”, “less” or “the same”. “Look how much flour we are putting in. Is that more or less than the sugar?”.  
  • Talk about size comparisons. “Should we use a big spoon or a small spoon.” “Do we need a big bowl or a small bowl?” 
  • Use temporal language while you complete the steps of cooking/baking. “First we need to get out all of our ingredients. Then we put the butter in. Next, we crack the egg and put it in the bowl…” 
  • If it is a recipe that your child already knows, have them explain the steps to you! “What do I need first?” “What should we do next?” etc. If your child provides incorrect steps complete the steps incorrectly and see if they spontaneously correct you. If they don’t, question them, “wait, you told me to crack the egg but there is no bowl on the counter! I think we forgot something” 

Activities that spike a child’s interest are some of the best opportunities to work on language skills. As a bonus, children often are more likely to taste or consume items that they have helped to make in the kitchen!